DETAILS, FICTION AND PISTACHIO KNAFEH CHOCOLATE BAR

Dip a brand-new tiny paintbrush or cotton swab into your edible gold luster dust and dab it haphazardly within your chocolate sweet bar mold. Don’t overdo it, we just need a handful of places of gold luster.Hey farzahi! thanks for that remark. it absolutely was DELISH! the kunafa will keep crunchy involving the levels for those who toast them pro